Author: Erica

Erica is a scientist by day, food blogger by night. In 2005, she started her first blog EricasRecipes.com to share her love for creating new dishes. An Ironman triathlete and avid backpacker, Erica’s philosophy is to set big scary goals and conquer fears. Erica is a U.S. Army veteran.

coleslaw in metal bin

Dinner | Gluten-Free | Lunch | Recipes | Salads | Vegetarian

Coleslaw for 100

spoon lifting macaroni and cheese

Dinner | Recipes | Side Dishes | Vegetarian

Macaroni and Cheese for a Crowd

Cheesy broccoli casserole for a crowd, view in the pan of the completed recipe

Dinner | Recipes | Side Dishes | Vegetarian

Cheesy Broccoli Casserole for a Crowd

prepared Mexican street corn casserole in hotel pan topped with cheese and herb

Dinner | Gluten-Free | Recipes | Side Dishes | Vegetarian

Mexican Street Corn Casserole

12 Essential Tips to Cook for a Crowd

Tips and Advice

12 Essential Tips to Cook for a Crowd